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Yearly Archives: 2010

A Perfect Thanksgiving Dinner

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Since moving from Singapore, Thanksgiving has been a gathering affair with our family now. I will always invite some of my closest friends and of course, View more

Mashed Potato

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Mashed potato is always a comfort food for almost everyone but not to the Southeast Asian countries. In these countries, View more

Turkey Sausage, Apple and Cranberry Stuffing

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This stuffing was served during Thanksgiving. Every Thanksgiving I always served a traditional stuffing but this year I went fusion way. View more

Raspberry Cheese Cake

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Oh! this time I took a shortcut for making this dessert as I used a numbers of store-ready packages to make this dessert. The final result turned out to be like making from scratch and if you do not tell any one how you prep this, your guests will never know that you take a shortcut. Give this a try… View more

Roasted Sweet Potato with Chili

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Every Christmas Day Dinner I always prepare the sweet potatoes with honey glaze or mashed and topped with marshmallows and baked. I’m always the only one in the family to eat them. View more

Brussel Sprouts & Mushrooms In Brown Sauce

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My husband loves Brussel sprouts prepared in any way…boiled, steamed or fried, but not the family. So this year I decided to introduce to my whole family this new way of cooking the Brussel sprouts. View more

Ricotta Cheese & Cranberry Cake

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I love cranberries whether in fresh, dried or liquid form. It is so easily available at any time of the year. How this cake was introduced…I was intended to bake a blueberry cake but View more

Roast Pork Fried Rice

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Most Oriental people love roast (BBQ) pork as the Western love BBQ beef. It might take a long time to make but it is worth every minute to prepare this wonderful meat dish. You can serve this dish as an appetizer or starter. View more

Assorted Vegetable with Pork in Red Curry Paste Sauce

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As I have mentioned, I come from a family where my dad’s mother was a native Thai girl. When she was alive she passed down all her secret recipes to me as she knew I have the passion to cook. View more

Sushi Avocado Rolls & Crabmeat Rolls

watermark013
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Japanese food is always welcome in our family meal. My husband loves Japanese food because of their serving portions. It is always serve in a small quantity and not forgetting the quality. View more