Author Archives: mbbhasin

Japanese Deep-Fried Kare-Pan (Curry Bun)

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Almost three years now since I visited Yuriko in Japan, I had learnt to make many Japanese breads and View more

Stir-Fry Chicken & Celery in Oyster Sauce

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A few days ago, I made this dish for my Brooklyn family, the Avidors for dinner. I came up with dish was that View more

Middle-Eastern Style Grilled Chicken Legs

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After staying in NYC for 6 years and living with a Thai-Jewish family for two plus years and View more

Thumb-pressed Shortbread Cookie with Apricot Preserve

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I do not make cookies for the family unless I have nothing much to do around the house or some festivals or View more

South East Asian Hot Dog Roll

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Well, this is not a common hot dog roll that you can see in the marketplace in the West, South Asia, South East View more

Teochew Fried Long Yard Bean Egg Omelet

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This is also another easy and simple egg dish to enjoy. You can also eat them as they as breakfast View more

Sugar-Crusted Blueberry Muffin

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After four days making the cranberry muffin, I decided to bake more muffins as I was almost good View more

Vietnamese Grilled Lemongrass Chicken with Vermicelli (Rice Noodles) Bowl

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This is one of our most favorite dishes in the Vietnamese Cuisine. I got to learn and taste some of the Vietnamese dishes in View more

Korean Seasoned Spinach (Sigeumchi Namul)

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Recently while I was in NYC and my son brought me to a Korean Restaurant in Manhattan, NYC to View more

Fried Red Onion Egg Omelet

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A simple and easy dish to cook and requires very little ingredients to achieve this. The Teochew love this View more