Category Archives: Chindian Recipes

Tomato Basil Soup

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After purchasing too much of basil which my husband’s favorite herb from a Asian grocery store in Oklahoma City, Oklahoma. I use this View more

Blackened Mahi Mahi with Pico De Galo

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This dish was cooked and served because my husband is on a fish and seafood diet. He always enjoyed fish and seafood especially fish but not View more

Crab Fried Rice

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When there is a celebration in the home, I will always prepare this dish to host my family members and guests. It is a wonderful dish to serve as View more

Chinese-Style Chicken Wraps

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I had tried this dish in many restaurants and I always find them very oily. I decided to make it myself. It is a easy dish to prepare as all the View more

Stir-Fry KaiLan with Calamari

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This dish is one of our family favorites, I often cook this dish and for many years I have not documented it. Now, I thought I should share with View more

Toast with Nyonya Red Bean Paste

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This is a very popular breakfast in Japan. Last year, when I visited my foster daughter, Yuriko in Japan, she served me this dish for breakfast. I really enjoyed View more

Stir-Fry Soba Noodle with Asian Greens and Blended Seafood

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My husband has decided to take more Soba noodles in his diet as it is healthier than other noodles. Soba is made of buckwheat and the calories View more

Asian-Style Jambalaya

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My husband loves Jambalaya, a popular dish in the New Orleans, Louisiana. After knowing how to cook this dish and shared with View more

Thai-Style Coconut Noodles

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I named this dish a Thai dish because I used Thai red curry paste in it. Well, it tastes like a Thai noodle dish as it has a favor of View more

Coconut Chicken Soup (Tom Ka Gai)

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Thai food is always welcome to our family. My son and husband love spicy hot food. I remembered my trip to Thailand, last summer and was View more