Category Archives: Chinese Recipes

Five Spice Honey Chicken

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This is a very unique dish because of the spices and honey. In the beginning I thought it might be View more

Fried Tilapia Fish with Chili Sweet and Sour Sauce

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This dish is also one of the 4-courses dinner I had served to our friend, Sharon in our home. If you are not into hot, View more

Da Bai Cai with Seafood and Chicken Soup in Steam-boat.

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Chinese cabbage is also known as “Napa” in the United States and “Da Bai Cai” in Chinese. This is a very unique vegetable which can be used in many variations. View more

Teochew Mee Pok Tar with Balsamic

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This wonderful dish has always been our most favorite breakfast or lunch meal in our home. In the Southeast Asian countries, the Teochews often used black rice vinegar in this dish but I always like using balsamic vinegar. View more

Crispy & Sweet Fried Peanut Dumpling (Kok Chai)

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This snack is usually prepared during celebrations especially Chinese New Year or Birthday. Beginning of this year my computer crashed and for the past few months I was View more

Black Bean Sauce

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Ingredients:

5 tablespoons whole black tauchu (Fermented soy beans)

6 cloves garlic, peeled and finely chopped

1 thumb-size fresh ginger, peeled and finely chopped View more

Vietnamese Beef & Egg Noodle Salad

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I like only a few dishes from the Vietnamese Cuisine due to my dietary constraints. Just to name some… Vietnamese Egg Rolls, Vietnamese Fried Rice and this dish. I have altered this dish substantially to make it my own. I was so glad that it turned out prefect. Well, I hope you all will give it a try in your kitchen. View more

Shrimp & Pork Wonton with Bean Sprout Soup

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This is our family favorite soup. It is so easily to do and very light meal to serve at breakfast and lunch time. You can also take a shortcut by replacing the homemade wontons to ready-made wontons from any Asian/Oriental stores. They are available usually frozen. Well, my family preferred fresh from my kitchen. My recipe is very simple and am sure you will enjoy this too. View more

Vietnamese Combination Fried Rice

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After arriving in Arkansas, I have been visiting many Vietnamese restaurants for lunch as my husband love this cuisine too. I was not too keen because some of their dishes has MSG and I am allergic to it. View more

Stuffed Green Hot Peppers with Tauchu Sauce

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Two months ago, Mu and I were planning a surprise birthday party for our brother, Sam. I cooked a large number of the dishes for dinner and my sister, Mu will make the birthday cake. View more