Category Archives: Chinese Recipes

Eggplant & Tofu in Spicy Mushroom Sauce

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I always love eggplants cook in any kind of cuisine and whether it is fried, steamed or boiled. Two days ago, I went to a Indian grocery store and I was some Asian eggplants staring at me and telling me to bring so home. View more

Thai Red Curry Shrimp with Asparagus

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Chinese love jumbo shrimps very much because it is also symbol of high class. In South or Southeast Asia countries the Chinese are very cautious what they ordered in the restaurant to make sure that no servers will think that they are cheap customers. View more

Hot Sweet and Sour Chicken

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A very popular dish in many countries in the world. It is a comfort food for the Orientals for many years and then was introduced to the Western countries. This dish comes in many variations. View more

Stir- fried Tofu and Eggplants in Spicy Bean Sauce

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As I have mentioned earlier that I love eggplants and decided to cook for my group of friends coming to my place for lunch as my husband was away for research trip to Asia. View more

Broccoli & Mushrooms in Mushroom Sauce

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When we went to Sweden and visited Max in Stockholm and I hosted him, his mom and fiance for dinner at his apartment. I cooked a few dishes for them to enjoy. View more

Stir-fried Shitake Mushrooms with Snow Peas

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Snow peas are very sweet and crunchy. It can be eaten raw or cooked. This dish was prepared today for my family friend when she came over for lunch. View more

Red Bean Paste Crepes

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This is my favorite Asian dessert. I did mentioned that I only take beans if they are mashed and sweetened. This dessert is often served in Asian restaurants and in South-East Asian countries. It very easy to do and ingredients are very easy to get. View more

Singapore Hainanese Chicken Rice

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A world renounced and famous dish that you have never tasted the rice with the chicken. As I was going up in Singapore, my late parents will bring us View more