Category Archives: Fruits and Vegetables

Shrimp with Chinese Eggplant in Garlic Sauce

1 Star2 Stars3 Stars4 Stars5 Stars (9 votes, average: 4.00 out of 5)
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I prefer Asian eggplants more than the Western type. The Western type is big and the skin is very tough and thick. The Asian eggplant is very slim and the skin is tender. View more

Sweet Potato Souffle

1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
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I am a lover of sweet potatoes. I always like to try new ways of cooking the sweet potatoes. Every festive holiday, View more

Persimmons

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Last week my Cambodian friends, Vathana & Sam brought me a case of Persimmons. They knew I like them. Just want to share some information about these with all my friends and families. View more

Stir-fry Baby Spinach with Chicken in Spicy Oyster Sauce

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Spinach is a easy vegetable to cook in many ways…raw, stir-fry, blanch and steam; and also goes very well with any meats. I love cooked spinach not raw because my digestive system cannot process any uncooked vegetables. View more

Chicken with Eggplants in Garlic Sauce

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This is one of my favorite dish. I always love any kinds of eggplant…Thai eggplants, Asian eggplants and Indian eggplants just to name a few. I also love cooking them in different methods like frying, View more

French Cut Style Green Bean Casserole

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This side dish was also prepared for my Thanksgiving Dinner. When my son saw this dish on the dinning table he was shocked because View more

Baked Sweet Potatoes with Orange Glaze

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First I would like to explain why I was not posting for the last two months…I was very busy getting my husband settling down in Arkansas and then my computer crashed. Unfortunately, View more

Peppered Beef and Onions

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While cleaning the freezer on Sunday morning, I come across some frozen sirloin steaks and decided that I should used up the meat for dinner. View more

Sweet Potato Panko Pattie

1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
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I made this dish especially for myself as I love sweet potatoes in any forms. Most chefs usually made these in rolls but View more

Mangosteen

1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 4.00 out of 5)
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The name has nothing to do with mangoes. It has a leathery, reddish-brown leathery skin. When the fruit is ripened it has a deep purple color. Inside the mangosteen , View more