Category Archives: Fruits and Vegetables

Stir- fried Tofu and Eggplants in Spicy Bean Sauce

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As I have mentioned earlier that I love eggplants and decided to cook for my group of friends coming to my place for lunch as my husband was away for research trip to Asia. View more

Broccoli & Mushrooms in Mushroom Sauce

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When we went to Sweden and visited Max in Stockholm and I hosted him, his mom and fiance for dinner at his apartment. I cooked a few dishes for them to enjoy. View more

Fruits Dipper

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This fondue was prepared during our Christmas Party. It was a great way to get people to gather around the table. It is also a good way to present color on the buffet table. It is so simple to prep this dish. You may use any kind of fruits, breads, cookies for your fondue gathering. I got lots of compliments all my guests. View more

Gado Gado (Mixed Vegetables Salad)

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This was also part of the meal I prepared when we were in Stockholm, Sweden with Max, his fiance and mom. I remembered when I was prepared this dish. I was able to get all what I need for prepping this meal. View more

Garlicky Brussel Sprouts

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This dish is always part of the Christmas Dinner menu. It is so special because I cooked them with fresh garlic. Most people do not like brussel sprouts because of the gassy smell and bitterness. View more

Garam Masala Okra

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I personally do not like okra but I still cook them for my friends and family especially my  husband and his family. I usually cooked them in Punjabi style and sometime I used them in my gumbos. View more

Kai Lan with Shitake Mushrooms in Glazed Brown Sauce

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This is a Teochew dish. It is very simple and easy to cook them. I normally cooked them during the Chinese New Year Reunion Dinner for the family. You can have them any other day but View more

Shitake Mushroom with Baby Bok Choi

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A few days ago, it was my husband’s birthday and I cooked this dish for him to enjoy. I like this dish too because of the baby bok choi. View more

Savory Vegetable Pancakes

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This is like mini pancakes except it is made of shredded napa and some shrimps with some flour. The Korean and Japanese love making this dish. The recipe for this dish is fairly simple View more

Beef & Broccoli in Oyster Sauce

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A very popular dish in this country, United States. It is easily available at any Takeout restaurants. I can remembered where this picture was taken. View more