Category Archives: Japanese

Japanese Deep-Fried Kare-Pan (Curry Bun)

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Almost three years now since I visited Yuriko in Japan, I had learnt to make many Japanese breads and View more

Stuffed Avocado with Spicy Crab Tempura

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A couple years ago, I came across a menu with this dish called Stuffed Avocado. I wanted to have a dish make View more

Tonkatsu (Japanese Fried Pork Cutlet)

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Japanese do love frying some of their meat, like chicken, calamari, tofu to name a few. Among all their dishes I preferred View more

Stir-Fry Soba Noodle with Asian Greens and Blended Seafood

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My husband has decided to take more Soba noodles in his diet as it is healthier than other noodles. Soba is made of buckwheat and the calories View more

Stir-Fry Chai (Green Tea) Soba Noodles with Chinese Lup Cheong & Fish Cakes

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While I was visiting my son in New York City in June this year, I came across this Japanese Soba noodles but it is not the usual type. The name View more

Seasoned Bamboo Shoots (Menma)

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Fresh bamboo shoots are a seasonal delicacy and they are used in many Asian dishes. It is a root vegetable that all people that like them. It is a tasteless View more

Naga-Imo with Chicken Soup (Japanese Long Potato & Chicken Soup)

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Learn about these potatoes while I was with my foster daughter, Yuriko. I was told it was a mountain potato also known as Yama-Imo, meaning View more

Sekihan (Japanese Red Bean Rice)

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While visiting Yuriko in Japan, I got to learn many Japanese dishes from her and her mom. They are very hospitable and kind to share their View more

Sakura Mochi (Sakuramochi)/Cherry Blossom Sticky Rice Cake

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Last summer, I was visiting my foster daughter, Yuriko that I learned many Japanese dishes which I hardly cook except a few simple and easy ones. She is View more

Japanese Mugwort Rice Cake (Yomogi Mochi/Kusa Mochi)

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This dish was shared to me by my foster daughter, Yuriko when we returned from our trip to their family summer home in Karuizawa, Japan. We brought View more