Category Archives: Vegetarian

Cilantro (Coriander Leaf) Hummus

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After learning how to prepare hummus from my Jewish friend who introduced me to this great vegetarian View more

Thumb-pressed Shortbread Cookie with Apricot Preserve

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I do not make cookies for the family unless I have nothing much to do around the house or some festivals or View more

Korean Seasoned Spinach (Sigeumchi Namul)

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Recently while I was in NYC and my son brought me to a Korean Restaurant in Manhattan, NYC to View more

Roasted Brussel Sprouts with Honey Balsamic

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This dish has been our family’s favorite during the holidays. My son and husband will always wanted me View more

Stir-Fry Chinese Vegetables with Udon

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My grand children love eating noodles although they are bought up with two nationalities View more

Parsley Hummus

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This dish is very easy to make. I had posted Classic Hummus a few weeks ago and I got some compliments View more

Middle-Eastern Style Pickled Turnip

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A few days ago, I tasted this pickle and it was totally so different from the Asian pickles. It does not have View more

Classic Hummus

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There are many ways of making hummus. It is a very easy and simple to make. You can make the View more

Punjabi-Style Falafel

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Last night, my husband wanted some falafel for dinner. I know that it is a traditional Middle Eastern food but View more

Stuffed Fried Tofu Puffs with Spicy Peanut Sauce

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This is a very special Singaporean & Malaysian snacks and commonly available at any local markets or food courts. These View more