Pie Pan and Tart Pan Weight Measurements

Size – fluid ounce capacity (approximately).

12″ pie pan, deep – 57 oz
12″ pie pan, shallow – 43 oz
11” pie pan – 44 oz
10” deep pie pan – 30 oz
10” medium pie pan – 22 oz

9” heavy foil – deep pie pan – 32 oz
9” heavy foil – medium pie pan – 24 oz

9” extra deep pie pan – 30 oz
9” deep pie pan – 30 oz
9” medium pie pan – 24 oz

8” deep pie pan – 20 oz
8” perforated deep pie pan – 20 oz
8″ pie pan – 14 oz

6″ pie pan – shallow – 8 oz
6” pie pan – 9 oz
6″ pie pan – heavy foil – 11 oz
6″ pie pan – heavy foil – 9 oz

5-3/4” deep pot pie or tart pan – 14 oz
5-3/4″ pot pie/tart pan – 12 oz
5” tart pan with clear plastic dome lid – 6 oz
5” tart pan – 6 oz

4-1/2” tart pan – 3.5 oz
4-1/4” tart pan – deep – 4 oz
4-1/4” tart pan – 3 oz
3” tart pan – 2.5 oz

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